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A gourmet journey

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croisière avec La Mamounia et Pierre Hermé

A gastronomic getaway with La Mamounia and Pierre Hermé Paris

A Moroccan palace, a pastry craftsman and an exceptional ship – this is the delicious combination offered by PONANT in 2025 as you set sail for gustatory pleasures. Sweet treats and culinary discoveries are on the programme of a cruise between the Canary Islands and Morocco, in partnership with La Mamounia palace in Marrakech and La Maison Pierre Hermé Paris.

Set a course for exquisite flavours

La Mamounia in Marrakech is a destination in itself. A hundred-year-old palace set in a thousand-year-old gardens, this legendary hotel cultivates excellence. A constant quest for the perfect experience also drives Pierre Hermé, the internationally acclaimed pastry chef and chocolatier, whose creations have been delighting guests at La Mamounia since 2018.

From the emblematic flavours of the Maison Pierre Hermé to the Infiniment Amlou macaron revisiting the traditional gazelle horn, a gentle oriental breeze will take PONANT passengers to delectable lands on this unique gastronomic cruise.

Pierre Hermé, Pierre Jochem, General Manager of La Mamounia, and Rachid Agouray, Executive Sous Chef of La Mamounia, reveal all about this gourmet partnership: